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Fleur De Sel
Fleur de Sel, French for “Flower of Salt”, is hand collected from the Guerande Salt Marshes using centuries old techniques. This exquisite salt is truly a rare gift from nature. Guerande “paludiers” harvest this salt by skimming the very surface of the salt ponds, obtaining only the salt crystals formed on the top layer and is certified from the Nature & Progrés institute in France, a strict certification process ensuring purity and excellence.
Fleur de Sel salt is esteemed by chefs as the most amazing sea salt for culinary use with its delicate flavor, light and moist texture and high mineral content.
Origin: Guerande, France
Description: Exquisite French Sea Salt, hand collected from the Guerande Salt Marshes by “paludiers” using centuries old methods.
Packaging: Stackable Container
Grain Size: Natural fine grain (neither crushed or grinded)
Properties: Kosher, natural off-white
Ingredients: Pure French Sea Salt – Carries the ‘Nature & Progrès’ certification label from France
Shelf Life: 10 years
Uses: Gourmet food salt, culinary, finishing salt, soups, salads.